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1 protein is key for smell and socializing in ants

A key protein named Orco that is essential for the function of olfactory cells is also critical for the cells’ survival in ants, a new study finds.

While smell plays a considerable role in the social interactions of humans—for instance, signaling fear or generating closeness—for ants, it is vitally important.

The study in Science Advances shows that mutating the Orco gene in Harpegnathos saltator jumping ants dramatically decreases the number of olfactory neurons, suggesting that Orco is necessary for the development and life of these cells.

The findings offer insights into the cellular and molecular basis of how animals socialize.

“Understanding how the nervous system develops is among the most pressing challenges in modern neuroscience,” says first author Bogdan Sieriebriennikov, a postdoctoral fellow in the biology department at New York University.

Ants’ social behavior and smell

Ants have evolved approximately 400 smell receptors—a number closer to humans than most other insects—thanks to their use of pheromone communication.

“Ants, like humans, are highly social and display cooperative social behavior, and thus provide an ideal system to study sensory-mediated social behavior,” explains Hua Yan, assistant professor of biology at the University of Florida and the study’s senior author. “Expanded odorant receptor genes allow ants to ‘talk’ to each other in a large society with hundreds, thousands, or up to a million individuals.”

Even for humans, who rely on other senses for communication, smell is essential.

“Loss of function of odorant receptor neurons leads to deficits in olfactory sensing and is often associated with social isolation, neurological disorders such as schizophrenia, and social disorders such as autism,” Yan says.

To better understand how ants’ sense of smell influences their social interactions, the researchers previously created the first genetically engineered ants by using CRISPR to edit the Orco gene. These “mutant” ants, lacking the Orco protein, experienced changes to their smell organs and had difficulty interacting.

“We found that the antennae—which are the ‘nose’ of the ant—had very few cells. They were almost empty, suggesting that the cells that sense smell were absent from the mutant ants,” says Yan.

Protein’s role in ants’ sensory systems

In the new study, the researchers used single-nucleus gene expression profiling of ant antennae and fluorescence microscopy to analyze olfactory cell development. It emerged that mutant insects lacking Orco lose most of their olfactory neurons before adulthood.

“The cells appear to be made normally, and they start developing—growing, changing shape, and switching on certain genes they will need later, such as odorant receptors,” notes Sieriebriennikov. “Once the developing cells turn on the odorant receptors, very soon they start dying in massive amounts.”

This neuronal death may be because of stress. As the odorant receptors in the mutant ants cannot form a complex with Orco to travel to the cell membrane, the newly made receptors clog the organelles, leading to stress and death.

Such neuronal death may also show patterns particular to social insects. “So far, these unique processes have not been found in solitary insects and may provide important evidence of evolution of neural development to adapt to the expansion of odorant receptor genes,” says Kayli Sieber, a doctoral candidate at the University of Florida and co-first author of the study.

Interestingly, some odorant receptors survived even without Orco. The cells in which they were present also expressed other types of receptors, suggesting that the activity they facilitate is essential for neuronal development.

“Some neurons must periodically ‘fire’ to develop properly. Without Orco, smell cells did not ‘fire’ and complete their development, leading to their death,” says Sieriebriennikov.

The researchers also found that some odorant receptors are present in non-smell cells, such as mechanosensory neurons that detect motion and glia, which wrap around neurons and help them function.

This may be due to imperfect regulation of genes, which causes odorant receptors to be accidentally activated by nearby genomic regions that are normally regulating other genes in other cells. Alternatively, the receptors may have a new function in these cells, like the odorant receptors found in the glia of C. elegans worms or human sperm.

“Turning on odorant receptor genes in the cells that are not smell-sensing could be totally useless for the organism—but then again, evolution tends to make use of such mistakes to give existing genes new function, so perhaps there is some exciting new role of odorant receptors in non-smell cells that we will discover in the future,” noted Sieriebriennikov.

“Our findings enhance our understanding of social insects’ sensory systems, including olfactory neural development that establishes a framework for social communication,” says Yan.

The National Institutes of Health, the National Science Foundation Industry-University Cooperative Research Center for Arthropod Management Technologies, and the Human Frontier Science Program supported the work.

Source: NYU

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Ants wear smells like a uniform

The waxy layer that covers the bodies of ants is the source of complex smells that they use to communicate, new research suggests.

“If you’re an ant, you view others by their smell and others view you by your smell…”

These odorant blends act like biochemical uniforms, identifying individual ants by caste, colony, and species. In so doing it helps regulate the ants’ behavior, allowing them to navigate the sophisticated social systems that has made ants one of the most successful families of animals on Earth.

“Ants see their world through their nose, their antennae. If you’re an ant, you view others by their smell and others view you by your smell,” says Laurence Zwiebel, a professor of biological sciences at Vanderbilt University, who is studying the molecular basis of ant olfaction.

For some time, scientists have recognized the crucial role these chemical signals play in ants’ lives, but now Zwiebel and his collaborators are making advances in deciphering the molecular genetics of ant olfaction. This deeper level of understanding may not only provide new insights into how ants, honeybees, and other social insects create and manage complex societies, but also offer insight into how other “more advanced” animals do so as well.

multicolored ants on white
Ants wear a “coat of many odors.” (Credit: Keith Wood & Jeremy Teaford/Vanderbilt)

At the same time, it could produce more effective methods for keeping ants out of the kitchen and off the picnic table.

Zwiebel and his collaborators have successfully characterized the function of a number of the receptors that the Indian jumping ant (Harpegnathos saltator) uses to identify these odorant blends.

“Ants are unique in the insect world because they have more than 400 odorant receptors compared to 60 to 80 in other insects like fruit flies and mosquitoes,” says Jesse Slone, the former Vanderbilt research associate who performed much of the work.

“The receptors are arranged in 24 different subfamilies. We selected 25 odor receptors from a number of these groups and decoded them—exposed them to a battery of different chemicals and determined the ones they respond to,” Slone says.

One of the goals of the research was to test a hypothesis that the team of biologists made five years ago when they discovered that ants have the highest number of odor receptors identified in any insect species to date. They suggested that the purpose of a highly-expanded subgroup (labeled the nine-exon family) of these extra receptors might be specifically to identify and decode the chemical signals ants use to regulate their complex social behavior.

To test this idea, the researchers measured the response of the ant receptors to the specialized class of chemical compounds that coat the ants, called cuticular hydrocarbons. But they also measured their response to other common odorants that scientists know affect other insects.

Ants take in smells with hi-def sniffers

“It turns out that it’s not that simple,” says Zwiebel. “The ants appear to be using all the chemosensory tools they have for sensing all the different types of scents that are important to them.”

Now that they have an effective method for decoding the ants’ odorant receptors (developed by collaborators from the University of California, Riverside), the biologists can now begin deciphering the chemical codes that the insects use to communicate.

“These complex blends of hydrocarbons are the crux of ants’ social structure. They use them to identify intruders, for foraging, for nursing, for all sorts of behaviors. The next step is to begin associating different chemical signals with specific behaviors,” says graduate student Stephen Ferguson, who is attempting to identify the chemical signals that trigger aggression.

Several years ago, while studying mosquito olfaction, the Zwiebel lab discovered a new class of insect repellent that is thousands of times stronger than DEET, the most common active ingredient in commercial insect repellents. The compounds (known as VUAA) work by over-exciting the mosquito’s sense of smell by turning on a specialized odor co-receptor channel that must partner with all other odor receptors for them to work.

“It’s like being closed in an elevator with someone wearing way too much perfume. If it overwhelms your sense of smell, the net result is repellence. We call this ‘excito-repellency,'” says Zwiebel.

DNA gives ants a bunch of surprising cousins

It turns out that ants (and indeed all insects) have the very same co-receptor and the Vanderbilt biologists have determined that the excito-repellent compounds work equally well with ants as they do with mosquitoes.

A paper outlining the research findings appears in the online version of the Proceedings of the National Academy of Sciences. The other coauthors of the paper are from the University of California, Riverside; Bucknell University; the University of Pennsylvania; New York University School of Medicine; and Arizona State University.

The article is one in a series on ant olfaction being published in coordination as part of a project titled “Epigenetics of Behavior, Longevity and Social Organization in Ants.” The project, which formally ended in 2016, received funding from the Howard Hughes Medical Institute. The other papers describe additional studies on the 9-exon family of receptors as well as the generation and characterization of ant mutants genetically modified to remove their ability to use their odorant receptors.

Taken together, these new studies on ant chemical communication have begun to unravel the molecular basis for what Harvard biologist E O. Wilson observed was “the most complicated social organization on earth next to humans.”

Source: Vanderbilt University