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Old-school lessons could make artisan cheese safer
New models better predict how much methane cows make
To fight food insecurity, don’t cast aside wood fuels
Estrogens from wastewater linger in vernal pools
‘Agroforestry’ may be new weapon in climate change fight
Pricey heritage turkeys prefer these natural foods
Human stuff constrains mammal movement
Could croton nuts from Kenya help scale up biofuel?
Test detects bitter pit disorder in Honeycrisp apples
Could climate change benefit some Northeastern farms?
Biomaterial made of crabs could cut plastic pollution
Leaf sensors tell farmers when plants get thirsty
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