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	<title>Futurity.org &#187; environmental engineering</title>
	<atom:link href="http://www.futurity.org/tag/environmental-engineering/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.futurity.org</link>
	<description>Research news from leading universities</description>
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		<title>Restored wetlands may never recover</title>
		<link>http://www.futurity.org/earth-environment/restored-wetlands-may-never-recover/</link>
		<comments>http://www.futurity.org/earth-environment/restored-wetlands-may-never-recover/#comments</comments>
		<pubDate>Fri, 27 Jan 2012 16:30:28 +0000</pubDate>
		<dc:creator>Robert Sanders-UC Berkeley</dc:creator>
				<category><![CDATA[Earth & Environment]]></category>
		<category><![CDATA[biodiversity]]></category>
		<category><![CDATA[biology]]></category>
		<category><![CDATA[carbon storage]]></category>
		<category><![CDATA[climate change]]></category>
		<category><![CDATA[ecosystems]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[environmental sciences]]></category>
		<category><![CDATA[public policy]]></category>
		<category><![CDATA[University of California at Berkeley]]></category>
		<category><![CDATA[wetlands]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=47281</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2012/01/wetlands_1.jpg"></p><p class="first"><strong>UC BERKELEY (US) —</strong> Even after a century of restoration efforts, some wetlands are never able to return to their original natural state.<span id="more-47281"></span></p><p>&#8220;Once you degrade a wetland, it doesn’t recover its normal assemblage of plants or its rich stores of organic soil  carbon, which both affect natural cycles of water and  nutrients, for many years,&#8221; says David Moreno-Mateos, a postdoctoral fellow at the <a href=" http://newscenter.berkeley.edu/2012/01/24/study-shows-restored-wetlands-rarely-equal-condition-of-original-wetlands/" target="_blank">University of California, Berkeley.</a> &#8220;Even after 100 years, the restored wetland is still different from what was there before, and it may never recover.&#8221;</p><p>]]></description>
		<wfw:commentRss>http://www.futurity.org/earth-environment/restored-wetlands-may-never-recover/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<item>
		<title>Greener commutes with eco-routes</title>
		<link>http://www.futurity.org/earth-environment/greener-commutes-with-eco-routes/</link>
		<comments>http://www.futurity.org/earth-environment/greener-commutes-with-eco-routes/#comments</comments>
		<pubDate>Fri, 16 Dec 2011 14:26:01 +0000</pubDate>
		<dc:creator>Charlotte Hsu-Buffalo</dc:creator>
				<category><![CDATA[Earth & Environment]]></category>
		<category><![CDATA[air pollution]]></category>
		<category><![CDATA[civil engineering]]></category>
		<category><![CDATA[emissions]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[GPS]]></category>
		<category><![CDATA[plug-in hybrid electric vehicles]]></category>
		<category><![CDATA[traffic]]></category>
		<category><![CDATA[University at Buffalo]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=45271</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2011/12/green_route_1.jpg"></p><p class="first"><strong>U. BUFFALO (US) —</strong> The path of least emissions may not always be the fastest way to drive somewhere, but it&#8217;s possible for drivers to cut emissions without significantly slowing travel time, researchers say.<span id="more-45271"></span></p><p>In detailed, computer simulations of traffic in upstate New York&#8217;s Buffalo Niagara region, <a href="http://www.buffalo.edu/news/13070" target="_blank">University at Buffalo</a> researchers Adel Sadek and Liya Guo found that green routing could reduce overall emissions of carbon monoxide by 27 percent for area drivers, while increasing the length of trips by an average of just 11 percent.</p><p>]]></description>
		<wfw:commentRss>http://www.futurity.org/earth-environment/greener-commutes-with-eco-routes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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		<item>
		<title>No real warming from urban &#8216;heat island&#8217;</title>
		<link>http://www.futurity.org/earth-environment/no-real-warming-from-urban-heat-island/</link>
		<comments>http://www.futurity.org/earth-environment/no-real-warming-from-urban-heat-island/#comments</comments>
		<pubDate>Mon, 24 Oct 2011 14:02:02 +0000</pubDate>
		<dc:creator>Louis Bergeron-Stanford</dc:creator>
				<category><![CDATA[Earth & Environment]]></category>
		<category><![CDATA[black carbon]]></category>
		<category><![CDATA[civil engineering]]></category>
		<category><![CDATA[climate change]]></category>
		<category><![CDATA[clouds]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[greenhouse gas]]></category>
		<category><![CDATA[Stanford University]]></category>
		<category><![CDATA[temperature]]></category>
		<category><![CDATA[urban planning]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=42236</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2011/10/city_skyline_1.jpg"></p><p class="first"><strong>STANFORD (US) —</strong> The urban &#8216;heat island&#8217; effect contributes less than 5 percent to overall global warming, far less than greenhouse gas or black carbon, new research shows. <span id="more-42236"></span></p><p>The study also finds that if all the roofs in urban areas were painted white, warming would increase, not decrease, as previously believed.</p><p>]]></description>
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		<slash:comments>3</slash:comments>
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		<item>
		<title>Vehicles pump out more ammonia in winter</title>
		<link>http://www.futurity.org/earth-environment/vehicles-pump-out-more-ammonia-in-winter/</link>
		<comments>http://www.futurity.org/earth-environment/vehicles-pump-out-more-ammonia-in-winter/#comments</comments>
		<pubDate>Tue, 18 Oct 2011 13:43:50 +0000</pubDate>
		<dc:creator>Mike Williams-Rice</dc:creator>
				<category><![CDATA[Earth & Environment]]></category>
		<category><![CDATA[air pollution]]></category>
		<category><![CDATA[ammonia]]></category>
		<category><![CDATA[atmospheric sciences]]></category>
		<category><![CDATA[carbon monoxide]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[environmental sciences]]></category>
		<category><![CDATA[EPA]]></category>
		<category><![CDATA[Houston]]></category>
		<category><![CDATA[Rice University]]></category>
		<category><![CDATA[vehicles]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=41896</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2011/10/winter_ammonia_1.jpg"></p><p class="first"><strong>RICE U. (US) —</strong> The seasons play a role in the amount of ammonia produced by cars and trucks, with output greatest during the winter months, according to a new study.<span id="more-41896"></span></p><p>The findings are not cause for immediate concern, says Robert Griffin, associate professor of civil and environmental engineering at <a href="http://www.media.rice.edu/media/NewsBot.asp?MODE=VIEW&amp;ID=16286&amp;SnID=326353547" target="_blank">Rice University.</a> &#8220;There may not be a health risk from ammonia itself, but the fact that ammonia is a precursor to particles is a big deal. They can get into your lungs and do some damage.&#8221;</p><p>]]></description>
		<wfw:commentRss>http://www.futurity.org/earth-environment/vehicles-pump-out-more-ammonia-in-winter/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Climate dimming clarity of Lake Tahoe</title>
		<link>http://www.futurity.org/earth-environment/climate-dimming-clarity-of-lake-tahoe/</link>
		<comments>http://www.futurity.org/earth-environment/climate-dimming-clarity-of-lake-tahoe/#comments</comments>
		<pubDate>Wed, 17 Aug 2011 17:01:14 +0000</pubDate>
		<dc:creator>Pat Bailey-UC Davis</dc:creator>
				<category><![CDATA[Earth & Environment]]></category>
		<category><![CDATA[algae]]></category>
		<category><![CDATA[climate change]]></category>
		<category><![CDATA[ecology]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[global warming]]></category>
		<category><![CDATA[Lake Tahoe]]></category>
		<category><![CDATA[University of California at Davis]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=38442</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2011/08/tahoe_algae_lakeside_1.jpg"></p><p class="first"><strong>UC DAVIS (US) —</strong> The water clarity of Lake Tahoe in 2010 dropped to the second-lowest level ever recorded. Researchers suspect the combined effect of changes in climate and algae are to blame.<span id="more-38442"></span></p><p><a href="http://terc.ucdavis.edu/stateofthelake/" target="_blank">A new study</a> indicates water clarity dropped from 68.1  feet in 2009 to 64.4 feet in 2010, a 3.7-foot decline.</p><p>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Climate change consequences poles apart</title>
		<link>http://www.futurity.org/earth-environment/climate-change-consequences-poles-apart/</link>
		<comments>http://www.futurity.org/earth-environment/climate-change-consequences-poles-apart/#comments</comments>
		<pubDate>Fri, 12 Aug 2011 18:03:14 +0000</pubDate>
		<dc:creator>A&#39;ndrea Elyse Messer-Penn State</dc:creator>
				<category><![CDATA[Earth & Environment]]></category>
		<category><![CDATA[Antarctica]]></category>
		<category><![CDATA[Arctic Circle]]></category>
		<category><![CDATA[climate change]]></category>
		<category><![CDATA[ecosystems]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[global warming]]></category>
		<category><![CDATA[McMurdo Dry Valley]]></category>
		<category><![CDATA[permafrost]]></category>
		<category><![CDATA[polar regions]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=38196</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2011/08/poles_illust_1.jpg"></p><p class="first"><strong>PENN STATE (US) —</strong> Climate change induced warming affects ice and frozen ground at both the North and South poles, but the ramifications differ because of geography and geology.<span id="more-38196"></span></p><p>&#8220;The polar regions, particularly the Arctic, are warming faster than the rest of the world,&#8221; says Michael Gooseff, associate professor of civil and environmental engineering at <a href="http://live.psu.edu/story/54492" target="_blank">Penn  State.</a> &#8220;As a consequence, polar ecosystems respond directly to changes in the earth systems at the poles.&#8221;</p><p>]]></description>
		<wfw:commentRss>http://www.futurity.org/earth-environment/climate-change-consequences-poles-apart/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ethanol leftovers: From fungus to feed</title>
		<link>http://www.futurity.org/science-technology/ethanol-leftovers-from-fungus-to-feed/</link>
		<comments>http://www.futurity.org/science-technology/ethanol-leftovers-from-fungus-to-feed/#comments</comments>
		<pubDate>Mon, 23 May 2011 18:02:47 +0000</pubDate>
		<dc:creator>Mike Krapfl-Iowa State</dc:creator>
				<category><![CDATA[Science & Technology]]></category>
		<category><![CDATA[animal science]]></category>
		<category><![CDATA[biochemistry]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[ethanol]]></category>
		<category><![CDATA[fungus]]></category>
		<category><![CDATA[stillage]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=34169</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2011/05/hanspilotplant_1.jpg"></p><p class="first"><strong>IOWA STATE (US) —</strong> Fungus grown from ethanol leftovers is being used to make animal feed. Researchers believe it may be possible to develop the process further to be used as a low-cost nutritional supplement for people.<span id="more-34169"></span></p><p>The production technology, called MycoMeal, has the potential to save U.S. ethanol producers up to $800 million a year in energy costs and could produce ethanol co-products worth another $800 million or more per year, depending on how it is used and marketed.</p><p>]]></description>
		<wfw:commentRss>http://www.futurity.org/science-technology/ethanol-leftovers-from-fungus-to-feed/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>As fish farms flourish, so does waste</title>
		<link>http://www.futurity.org/earth-environment/as-fish-farms-flourish-so-does-waste/</link>
		<comments>http://www.futurity.org/earth-environment/as-fish-farms-flourish-so-does-waste/#comments</comments>
		<pubDate>Tue, 12 Apr 2011 15:02:33 +0000</pubDate>
		<dc:creator>Louis Bergeron-Stanford</dc:creator>
				<category><![CDATA[Earth & Environment]]></category>
		<category><![CDATA[aquaculture]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[environmental sciences]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[marine biology]]></category>
		<category><![CDATA[ocean]]></category>
		<category><![CDATA[Stanford University]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=31967</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2011/04/fishfarm_1.jpg"></p><p class="first"><strong>STANFORD (US) —</strong> Aquaculture is one of the fastest-growing segments of livestock farming in the U.S. but the problem of controlling fish effluent may be growing even faster.<span id="more-31967"></span></p><p>Simple ocean dilution may not be the answer.</p><p>]]></description>
		<wfw:commentRss>http://www.futurity.org/earth-environment/as-fish-farms-flourish-so-does-waste/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Casino patrons take a health gamble</title>
		<link>http://www.futurity.org/health-medicine/casino-patrons-take-a-health-gamble/</link>
		<comments>http://www.futurity.org/health-medicine/casino-patrons-take-a-health-gamble/#comments</comments>
		<pubDate>Mon, 28 Mar 2011 20:49:28 +0000</pubDate>
		<dc:creator>Andrew Myers-Stanford</dc:creator>
				<category><![CDATA[Health & Medicine]]></category>
		<category><![CDATA[cancer]]></category>
		<category><![CDATA[casinos]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[environmental sciences]]></category>
		<category><![CDATA[heart disease]]></category>
		<category><![CDATA[lung disease]]></category>
		<category><![CDATA[passive smoking]]></category>
		<category><![CDATA[Stanford University]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=31056</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2011/03/airmonitors_1.jpg"></p><p class="first"><strong>STANFORD (US) —</strong> Less than two hours of exposure to secondhand smoke in a casino puts patrons and workers at acute risk of developing heart disease, pulmonary disease, and cancer.<span id="more-31056"></span></p><p>In the United States, 88 percent of commercial casinos and nearly 100 percent of tribal casinos allow smoking.</p><p>]]></description>
		<wfw:commentRss>http://www.futurity.org/health-medicine/casino-patrons-take-a-health-gamble/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Christmas trash gets a second chance</title>
		<link>http://www.futurity.org/earth-environment/give-christmas-trash-a-second-chance/</link>
		<comments>http://www.futurity.org/earth-environment/give-christmas-trash-a-second-chance/#comments</comments>
		<pubDate>Fri, 24 Dec 2010 16:39:00 +0000</pubDate>
		<dc:creator>Peter Dunn-Warwick</dc:creator>
				<category><![CDATA[Earth & Environment]]></category>
		<category><![CDATA[environmental engineering]]></category>
		<category><![CDATA[materials science]]></category>
		<category><![CDATA[plastics]]></category>
		<category><![CDATA[recycling]]></category>
		<category><![CDATA[University of Warwick]]></category>
		<category><![CDATA[waste disposal]]></category>

		<guid isPermaLink="false">http://www.futurity.org/?p=26194</guid>
		<description><![CDATA[<p><img src="http://www.futurity.org/wp-content/uploads/2010/12/packing_peanuts_11.jpg"></p><p class="first"><strong>U. WARWICK (UK) — </strong>Most plastic packaging on gifts is almost impossible to recycle. A new technique could process 100 percent of household plastics instead of the tiny fraction currently recycled.<span id="more-26194"></span></p><p>Sorting household plastic and putting it into the recycling bin doesn&#8217;t guarantee it won&#8217;t end up in a landfill. Typically only 12 percent of such waste is truly recycled. Such materials are often simply too time consuming to separate, and often objects are made of more than one plastic, making the job even more challenging.</p><p>]]></description>
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		<slash:comments>2</slash:comments>
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