Posts Tagged ‘cacao’
Sweet success: Cacao genome sequenced
PENN STATE (US) — The DNA of a variety of Theobroma cacao, considered to produce the highest quality chocolate in the world, has been sequenced and assembled by an international team of scientists. Continue…
Monday, December 27, 2010 14:52 - 0 Comments
Science & Technology - Sep 21, 2010 15:29 - 1 Comment
Sweet! Chocolate genome sequenced
PENN STATE (US)—An international team of scientists has completed sequencing and analysis of the genome for the Criollo variety of the cacao tree, generally considered to produce the world’s finest chocolate. (more…)
